LETS CELEBRATE THE PASSION FOR FOOD IN KHAIBAAR PASS 2019… 24th Jan – 27th Jan 2019…… AT HINDUSTHAN CUISINE STALL !!

#Khaibaar Pass #Abp Ananda #Hindusthan Cuisine #Passion4Hospitality #Grilled Fish with Orange Salsa #Rabbit Dakbunglow #Gur Glazaed Tangdi Kebab #Peking Duck Kasha #Turkey Banjara Kebab #Gandharaj Prawn #Pulao Combo #Winter Happiness #Foodies #Chef’s Choice