About Our Team
Chef Debjeet Majumdar(Chef & Co-Founder)
An Alumnus of IHM, Kolkata is a renowned Hospitality Consultant and Chef Trainer having an experience of over 17 years. Chef Debjeet has handled more than 2000 events and theme parties of varied nature. His vast experience is culminated into curating new and innovative recipes and menus of Hindusthan Cuisine.
Chef Debjeet Majumdar is also a nominated member with many Government and Private Hospitality Training Bodies.
Rajdeep Banerjee (Co-Founder & Admin Head)
An Alumnus of IHM, Kolkata is a renowned Hospitality Consultant and Food & Beverage Service Trainer having an experience of over 17 years. Rajdeep has handled more than 2000 events and theme parties of varied nature. His vast experience in F&B service, Marketing and Customer Service has ensured thousands of smiling patrons of Hindusthan Cuisine.
Rajdeep is also associated with multiple Hospitality Training Institutes as Guest Lecturer.
Our Customer Says
TESTIMONIALS
Why Us
Entire operations looked after by Hotel Management qualified professionals
Safe and hygienic food preparations
Simplicity with elegance
Authentic, Innovative & Fusion Food (Click Menu & Cuisines)
Specialised in Indian, Tandoor, Bengali, South Indian, Chinese, Thai,
Mongolian, Continental, Italian, Mexican, Lebanese, Arabic, Carribean and Fusion Cuisines
Non-usage of non-edible colours and preservatives
Exotic and mouthwatering live and interactive counters
Excellent delivery, service performance & presentation
Innovative Desserts, Ice cream and sweet parlours
Colourful and new concocted Mocktails including in house innovations.
Bar Catering/ Fire Jugglers/ Experienced Mixologists/ New and traditional Cocktails
